Burger
Journalpaper

Combined caloric effects in a multiferroic Ni–Mn–Ga alloy with broad refrigeration temperature region

Abstract

Solid-state refrigeration based on the caloric effects is promising to replace the traditional vapor-compressing refrigeration technology due to environmental protection and high efficiency. However, the narrow working temperature region has hindered the application of these refrigeration technologies. In this paper, we propose a method of combined caloric, through which a broad refrigeration region can be realized in a multiferroic alloy, Ni–Mn–Ga, by combining its elastocaloric and magnetocaloric effects. Moreover, the materials’ efficiency of elastocaloric effect has been greatly improved in our sample. These results illuminate a promising way to use multiferroic alloys for refrigeration with a broad refrigeration temperature region.
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